| How to pour stuff out of a bottle, and not have it get all over the side of the bottle when you tip it back up. (That hurt)
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This page will teach you how to do something that will help you for the rest of your life...you will discover the complexities of finally getting that extra sauce from a bottle that hangs there and gets all flung on the side of the bottle and requires you to lick it off or get a towel or leave it until it gets crusty or cry to your mom or whatever floats your boat. I feel nauseous. |
| First, get some sauce (for this example we will use KC Masterpiece BBQ Sauce) and a food item to put it on (for this example we will use a saltine cracker - its all we could find). | 
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Remove lid. (You better not screw this up.) |
| Tilt bottle... |  |
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...and keep it tilted until the stuff comes out and is on the object you want it to be on. |
| Twist bottle... |  |
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...keep on twisting (Hang in there, buddy)... |
| ...WAIT!!!! Tilt bottle upwards slowly as you are twisting. |  |
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If executed properly, the sauce - instead of flinging onto the side of the bottle - will be twisted and tilted back in, and you will now be able to screw the cap back on (Don't screw up, excuse the pun). |
| The finished product! |  |
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Eat!!!!!! (but not too much, you fat pig) |
| Dusty ate this one up, and is overjoyed by his clean sauce bottle. |  |
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